This version of rice pudding uses brown rice, cinnamon, and almond extract to make a slightly nutty comfort dessert. My mother adds raisins during the last 15 minutes; she calls this 'Speckled Pup,' but...
Author: Diana Hagewood Smith
Sugar, cornstarch, milk and unsweetened chocolate are cooked, thickened with egg yolks, cooked some more and then flavored with butter and vanilla before chilling.
Author: Mimi
In Spain, this dessert is usually bought at the supermarket, but it's very easy to prepare at home. Fresh and wholesome.
Author: Luis Luna
Very light with a satiny texture and gentle maple flavor. These custard cups are the perfect ending to traditional 'New England'-styled holiday meals.
Author: Linda
A fast, kid-friendly, no-bake recipe that combines layers of pudding and graham crackers, topped off with cherry pie filling. Very easy and delicious.
Author: granddbarb
This recipe came about from my love of apples and the silkiness of creme brulee. Delicious!
Author: CHERYLPTW
This rice pudding recipe couldn't be easier when made in your Instant Pot® or other multi-functional pressure cooker. Raisins add sweetness and texture.
Author: fabeveryday
Guatemalan version of rice pudding. Serve hot or cold.
Author: CookieJar
A Latin milk pudding for stuffing plantains, donuts, cakes, or simply by itself with sprinkled cinnamon.
Author: andrea
A wonderful, very rich pudding recipe that is one of our family's favorites. My husband's grandma makes it every Thanksgiving and Christmas. This delicious dessert never lasts long, and it's very filling,...
Author: WED32196
These easy 'pots de crèmes' are just sweet enough, just salty enough, and just drop-dead gorgeous enough to be my favorite dessert.
Author: Chef John
A classic French-Canadian sweet. Along with rice pudding and gelatin, this is one of the most commonly offered desserts in diners. Contrary to the usual recipe, this one uses milk for a more cake-like...
Author: Burgz
I took a few ideas a created my own rice pudding recipe. My family loves it (me particularly), and it is quick and easy to make.
Author: Victoria
If you're looking for a creamy, cinnamony, delicious rice pudding, this ones for you!! It takes a little time, but WEELLLL worth the wait!! Enjoy, and be sure to let me know what you think!! Can also be...
Author: TINYCHEF
Luckily, richer, sexier, and more decadent is exactly what this chocolate mocha pot de creme recipe is all about.
Author: Chef John
Extremely easy way to use up ripe mangoes. Light and creamy, tastes even better the next day...
Author: Hadipolo
If you love the smell and taste of coconut than you'll love this dairy-free coconut rice pudding! And if dairy products upset your stomach, this is a lovely healthy alternative to using milk or cream....
Author: Bananatini
Excellent for peanut butter lovers! Can be served with whipped topping and/or nuts.
Author: libby
My mom and I always enjoyed preparing this recipe together during the holidays.
Author: Angela
This is one of my favorite desserts, I make it when I have cravings for brownies!
Author: MS.CHEF
This recipe was passed down to me from my mother, written by my maternal grandmother. Although we never met, I feel I know her through her hand written recipes.
Author: GRETY25
This pudding is done in a slow cooker, and tastes wonderful after a cold day in the snow, or a long walk on a cold night. Excellent for Christmas Eve. It is very inexpensive to make, and it freezes well...
Author: LISAMARIE
I have been making creme brulee for my wife for quite some time and one day she asked me, 'Honey, is it possible to make creme brulee out of eggnog? I think that would be so yummy.' So, I bought some eggnog...
Author: Brian M Jones
Simple, yet easy rice recipe. My family doesn't like plain rice, so we had to come up with something different.
Author: Dave
This is a holiday favorite in my family. The custard is soft and yummy! If you like eggnog you might try this.
Author: shannasfour
The coconut milk gave the pudding a layer of subtle sweetness, and also inspired the fresh mango garnish, which really elevated these bowls of comforting goodness.
Author: Chef John
A quinoa version of rice pudding for those who want to find new ways to use this supergrain.
Author: Lynda Q
A simple quick dessert, I serve it in little tea cups or for a party, in disposable Champagne glasses.
Author: A Wong
Rice pudding, only better! Very creamy and wonderful eggnog flavor.
Author: WM in Vegas
Cooked rice is combined with milk, sugar, and an egg and flavored with butter and vanilla in this quick stovetop rice pudding.
Author: Jennifer Korpak Bechtel
This is a reduced-fat version of this delicious Spanish origin dessert. I made it this way and my family did not notice the difference with the original fatty version. Good point!
Author: Mogirimi
Custard cups filled with a tasty treat! Serve warm with lemon sauce or whipped cream. Substitute chopped dates for the raisins, if you like.
Author: Carrie
This creme brulee is an elegant low-carb dessert made with only 4 ingredients and is also keto, gluten-free, and sugar-free diet friendly.
Author: Fioa
This is my Amish grandmother's recipe and I've never tasted any chocolate pudding that compares to it.
Author: Becky Bowen
This is my mom's Memaw's Pet® Milk Pudding recipe, only done right if cooked on the stove top. I'll always remember her through her recipes more than her pictures. This recipe is great on cold nights,...
Author: crimsontide
This recipe is so creamy and delicious, even those who don't like rice pudding will ask for more. A little time consuming, but well worth the effort. Hope you enjoy it as much as we have.
Author: SANDIE47
My husband's grandmother, Nonnie, used to make her really unique version of Persimmon Pudding every Thanksgiving. When she wasn't able to make it anymore, my husband asked if I would take over. I did,...
Author: Mariah Yarian Snapp
This is a recipe a manager of a cafeteria gave me. Sprinkle confectioners' sugar on top for presentation.
Author: Judith Nees
Creme brulee with a Thanksgiving twist. Use a sous vide for perfect results every time. Tap the tops to crack the hardened sugar.
Author: chrisreynolds
Rich, comforting dessert with chewy raisins and fragrant cinnamon. My mom used to make this all the time, everyone loved it. Very refreshing! Serve with fresh whipped cream.
Author: CONI67
Saw this at the market the other day. The ingredients were simple and it looked delicious! Many substitutes abound (liquid, sweetener, spices). Vary amounts to taste!
Author: ki8deslr
A delicious and quick to prepare recipe. Children and adults will love it.
Author: Samia
A savory custard vegetable side dish that is different and delicious. The result is a creamed-custard cauliflower sensation that even the pickiest children enjoy!
Author: Julie Taylor
This is yummy for a quick low-carb breakfast if you make it ahead and leave it in the fridge.
Author: Parizienne
This is my Mom's recipe for homemade creamy rice pudding. Hope you enjoy it.
Author: Sue
This dessert recipe was very popular in Quebec during the Depression and remains a favorite in many French Canadian homes to this day.
Author: COUNTRY_BUMKIN24
Using soft, clean snow, milk, sugar, and vanilla, you can make this easy, quick family favorite.
Author: LITTLECOOK0089